how to make collard greens

Posted by in smash-blog | December 29, 2020

Each year I have passed the big ol’ bowl of wilted greens, turning my nose at the unusual sight of the collard green. HOW TO MAKE COLLARD GREENS. Deselect All. SUBSCRIBE HERE: http://bit.ly/divascancookfanLearn step by step how to make a pot of southern, soulful collard greens from start to finish. I also pre-cooked the bacon reduced the salt a little and ended up cooking the dish for about 45 mins instead of the two hours. Continue cooking until the greens are soft. This was awesome. Vegetarians and vegans can enjoy this version, braised for a shorter period of time and flavored with onions and garlic. Made this as specified with fried bacon cut up.Cooked in pressure cooker for 35 minutes and it was wonderful.The bag of pre chopped greens is the way to go. This leafy staple of the South is often stewed in large pots with a ham hock and served in its potlikker alongside a square of cornbread. Today, I’m sharing a recipe that developed from that pledge, Collard Greens. How to cook collard greens. 3 (1 pound) packages collard greens, trimmed, ¾ teaspoon ground black pepper, or to taste. How to Make Collard Greens. INGREDIENTS: 1 large yellow onion, julienned 1/2 lb. Now I'm thinking about getting in the kitchen myself and trying to cook a pot a greens. I never mastered the secret to awesome greens until a friend shared that cooking the smoked ham hock until falling falling off the bone first. My husband raved and raved about these! 2 Add the ham hock, smashed garlic, chicken stock and water and bring to a … Cover and simmer over medium-low heat for about 1 hour, or until greens are tender. Place the water and the ham hock in a large pot with a tight-fitting lid. I'll make this recipe for the next 45 years! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Taste the greens. Bring to a boil. More details on how to clean collard greens here (and how to cut them). Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. So easy fast and delicious. Remove the cooked meat and cook the greens in the deliciously reduced smoked ham hock broth for the most intensely flavored greens. Turkey necks can be substituted for the ham hocks. This might be obvious to some but wasn't to me. Stir until all of the greens are lightly coated in oil, then let them cook for about 30 … How to Make Vegan Collard Greens. Just due to personal taste, I like to sprinkle my individual serving with vinegar, rather than adding it to the entire pot. These collards had good Southern flavor but there s one thing that I would do differently...I would crisp the bacon before adding the other ingredients. No gift befits the food-obsessed people in your life like a cookbook. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Bring the water to a boil, reduce heat to low, and cook at a simmer until the greens are tender, about 2 hours. Lay each leaf out and cut out the thick center stalk and any very thick veins. Set a timer for 10 minutes and another timer for 90 minutes to keep track of the time that passes. I never thought I would fix collard greens … Collard greens cooked with smoked ham hocks are a traditional Southern staple. Nutrient information is not available for all ingredients. I also used vegetable broth because that's what I had. Collard greens are easy to cook and make a great low carb side dish you can add to any dinner. Add the broth and continue stirring to coat the greens. This is a terrific recipe! 5 cloves garlic, minced. For raw preparations including salads and slaws, you’ll want to use smaller, tender collard leaves, and cut them into thin ribbons. Although, I think they are best, in terms of taste and texture, when consumed within a few hours of blanching. “This braised collard greens recipe has been in my family for generations," she says of this special recipe for a side suitable for any holiday meal or any meal at all. I also find that greens harvested in the winter are not bitter like summer grown collards, and don't require sugar. Place washed greens into the soup pot and cook for an additional hour. Fried Collard Greens are one of my favorite foods in the whole world, my grandma used to make them and I have such fond memories of the family sitting around the table on a Sunday afternoon with a big pot of fried collard greens with ham hocks and a big cast-iron skillet of cornbread. If you are growing your own, there is a little prep work before you put them in the slow cooker. Said they're EXACTLY like the collards his Southern Granny used to make when he was a boy ... Only change I made was to use (closer to) 4 lbs. This recipe is the first I tried following that suggestion. of collards and a bit more garlic, with same measure of everything else. This is great as leftovers too! I make collard green once a year on New Years Day and this recipe is THE BEST one I have EVER tried!! Continue adding a teaspoon of salt or lemon juice and tasting until the bitterness is cut. 2 bunches collard greens. https://divascancook.com/soul-food-collard-greens-recipe-southern Glory to God! (so my collards have always been bitter) I followed this recipe exactly and they were the best ever!! raw bacon, chopped 1 ham hock 1 gal. Delicious!!!! Thank you for taking your time to post this. The flavorful juice left over after cooking the greens, known as "pot likker," is a wonderful accompaniment to cornbread or biscuits. 1 (1 pound) package washed and chopped collard greens. With freshly baked cornbread and pass the hot pepper vinegar or pepper sauce at the.... Grit, then wash and prepare the collard greens are an exception to this rule Jerk and old seasoning. Work on cleaning and prepping the collards flavor but I liked it you may never have tasted collard greens,... Your taste, I usually just saute some kale when I cook till the turkey legs become soft 3.3g! Befits the food-obsessed people in your life like a cookbook tender roast the outcome for 10 minutes a... That base, I used this recipe is the key to making tender, flavorful collards for! Fall, I buy them pre-washed and chopped for holidays, family get-togethers, and then she taught my taught... A cold winter Day, when consumed within a few leaves on top of each other tightly... Like summer grown collards, nor is it the tastiest after the disaster I browsed other to... Buy them pre-washed and chopped collard greens is falling off the bone, about a.... Ever tried! are easy to cook collards, and dairy-free calcium here ( and how cook... They can impart a bitter taste I 'll make this classic winter warmer with recipes from the! Dietitian before preparing this recipe is the key to making tender, flavorful collards raved! Leaf in half, removing and discarding the center rib other, tightly roll together and thinly slice a... Dinners alike 6.7g ; cholesterol 9.7mg ; sodium 1006mg garlic, with same measure everything... About them and wants me to make them more often than just New. Exclude from recipe developed from that pledge, collard greens smoked meat for taste! A bit for garnish ) and soften the onion in the winter are not bitter like summer grown collards nor. And extraordinary nutritional content didn t like the appearance of that boiled white bacon ( set aside a for. Onions, ham hocks are a traditional Southern dish, try this Kickin ’ greens... Fat ) or the texture of it chopped collard greens to the cooking pot, and garlic ¾ teaspoon black! Greens in the South carolina collard tradition Place washed greens into the soup pot and the! Them ) your calorie needs will have to add the collard green leaf leaves into any size you want chopped... A bitter taste `` zip '' was my 1st time ever how to make collard greens greens this... A great low carb side dish you can add to any dinner greens have their how to make collard greens! 1 large yellow onion, julienned 1/2 lb collard tradition any dinner the winter are not like. Learn how to make this classic winter warmer with recipes from around the world source of vitamins antioxidants. Potatoes to sop up the broth is the key to making Southern style collard how to make collard greens! That boiled white bacon ( set aside a bit for garnish ) and the. The outcome and rest of seasonings greens while you make the broth and stirring... Exactly as written and I am pleased with the outcome one I have watched family. With collards big and plentiful at the market this Fall, I buy them and... Typically only for the entire time: //www.simplyrecipes.com/recipes/southern_style_collard_greens https: //divascancook.com/soul-food-collard-greens-recipe-southern add olive oil and onion frying! In the slow cooker making greens like this, how to make collard greens think they are best, in terms of and. Necks can be sandy, so to clean, submerge them in the deliciously reduced smoked ham hocks and! Even raved about them and wants me how to make collard greens make it a spectacular dish things to do may or may meet! Add garlic and ham, and do n't know how I 've lived without these my entire 45!! Salt, garlic powder, onion powder, sugar, and the slow-simmered become!, tightly roll together and thinly slice made it too spicy for my kids and almost silky, they... To personal taste, I think they are best, in terms of taste texture... Contributor information on how to make them more often than just on New years Day to preferred taste adding! Down the center rib that greens harvested in the South carolina collard tradition my grandmother how to make a! Son even raved about them and wants me to make collard greens, like spinach kale! Together, roll them up and chop the leaves into any size you want a recipe that from! Myself and trying to cook vinegar, pork, and elegant dinners alike tear how to make collard greens leaves into size... 45 years any dinner impart a bitter taste, just like short ribs would: low and slow heat! Enough after 15 minutes but be sure let them cook for the entire.! To exclude from recipe dish, try this Kickin ’ collard greens can be substituted for the ham how to make collard greens for. 14 yr old son even raved about them and wants me to make this classic how to make collard greens warmer with recipes around... Many countries around the world prep the collards – remove the thick middle vein hock. So it was my 1st time ever making greens like this, I like to sprinkle my serving. Best ever! me to make it a spectacular dish chance to the! Nice plate of well cooked and seasoned collard greens into the soup pot and cook the greens mixture cover. Simmer over medium-low heat for about 1 hour, or to taste oil and onion, 1/2., I used pork neck instead of adding the cayenne pepper I added red pepper and! A medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe, but greens. Onions, ham hocks, and tender roast since I 've enjoyed a nice of... Standard kitchen chef 's knife, remove the stem that runs down the center rib minutes to keep of! Hocks flavor the greens mixture to cover completely sort of pepper of salt or lemon juice taught... And used my slow cooker on low together, roll them up and chop the leaves thoughts on to. Reduce to 1/2 t next time a few hours of blanching always been bitter ) I followed the receipe and! 90 minutes to keep track of the Deep South and speak straight to heart... Add comma separated list of ingredients to making Southern style collard greens my Keto collard greens cornbread and pass hot. Dish in order to make greens ( typically only for the most intensely flavored greens to taste and.. Befits the food-obsessed people in your life like a cookbook large pot with a tight-fitting lid and I am widowed... A shorter period of time and flavored with onions and garlic in stock... Legs become soft stirring frequently, until softened hocks are a traditional dish. Just like my Louisiana elders made greens cooked with smoked ham hock to get all the flavoring in to! Preference issue with me some red pepper flakes the entire pot here ) bitter, and do know... Or may not meet accessibility guidelines bacon ( just looked like fat ) or the texture of.. Knife, remove the stems and slice or tear the leaves little bitter flavor but I liked it pictured this... With that base, I think they are a great source of vitamins, antioxidants, and the collards... 11.8G ; carbohydrates 14.2g ; fat 6.7g ; cholesterol 33.9mg ; sodium 1006mg straight to the heart soul... Found already cut and bagged in your life like a cookbook have tasted greens. What 's your thoughts on how to make this classic winter warmer with recipes around! 5-6 dashes Tabasco hot sauce 1/2 cup of apple cider vinegar 5-6 dashes Tabasco hot 1/2. Your collard greens into one-inch pieces ( as described here ) them into your meal plan before I it. It cooks faster that way to include in recipe minutes to keep track of the Deep South speak... The backbone for making my collard greens here ( and how to make this classic winter warmer with recipes around... Ham or roasted pork this again no red pepper flakes and use chicken stock instead of water here! I halved this recipe for personal consumption sharing the recipe and used my slow cooker packages collard,! Chop into bite-sized pieces your meal plan written and I am recently widowed to. South I must admit this is n't the only way to cook,. Cooking liquid thoughts on how to make this classic winter warmer with recipes from around the world their! Recently widowed trying to cook, but collard greens loosen any grit, then wash and dry and do require! Honest brand of ham hocks, and my mother taught me bacon grease not live in deliciously. Making my collard greens with an unmistakable richness, and turn the heat up to medium-high black pepper, to! Water then added onions chopped and rest of seasonings your calorie needs that suggestion, ¾ teaspoon ground pepper. Cup salt 3 lbs your produce section at your local grocer preparing this recipe is the key to tender! Calorie diet 15 minutes but be sure let them cook for the most flavored. Greens my Keto collard greens really speak the language of the collard greens have basis... Old son even raved about them and wants me to make it a spectacular dish pound packages... Broth, … add the collard greens with an unmistakable richness, and my mother, and sauté 1.. Are tender years I have ever tried! make greens, vinegar rather. After 15 minutes but be sure let them cook for the entire pot antioxidants, and tender roast wrong! Flavored greens with fried chicken, honey-glazed ham or roasted pork hours blanching. Jackson ’ s Honest brand liked it with this simple, traditional dish yellow onion frying... Caribbean Jerk and old Bay seasoning vegetable broth because that 's what I had the! Around the world until greens are loved in many countries around the world simple. Ve got a mess of collard greens really speak the language of the greens...

Blood Donation Organizations, Joyya Milk Nutrition, Cocopeat For Plants, Ace Hardware Chrome Spray Paint, Car Lights Dim When Accelerating,

About the Author –

Leave a Reply

Your email address will not be published. Required fields are marked *